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  • Nutrition

    understanding the specific role of nutrients

  • Quality Control

    following our products along the whole chain

  • Science

    applying the scientific approach throughout our work

  • Research

    investigating at 360 degrees

animal metabolism and physiology

nutrition models

intestinal nutrition

intestinal trophism and health

inflammatory response

Vetagro's internal labs

quick and accurate analysis

nutrient protection control

compounds analytical recovery

traceability

peer reviewed research

international scientific papers

research institutes and universities worldwide

health authorities

private labs & consultants

in vivo and in vitro studies

large scale in-field studies

pilot plant fine tuning

cell cultures

Adding thymol to a broiler diet influences in vitro cecal fermentation and in vivo growth performances

(2004) Proceeding of ADSA-ASAS Joint Meeting; p.325. July, 26-29, Saint Louis, MO.

Leer

Role of carvacrol and cynnamaldehyde in broiler cecal fermentations.

(2006) Proceeding from XII European Poultry Conference; p. 463. Verona, Italy, 10-14 Sept.

Leer

Microencapsulation allows slow release of organic acids in the GI tract of broilers.

(2007) XVI European Symposium on Poultry Nutrition. August, 26-30, Strasbourg, France.

Leer

Organic Acids and Their Role in Reduce Foodborne Pathogens in Food Animals

In: On-Farm Strategies to Control Foodborne Pathogens. Callaway, T. R., and T. S. Edrington (Ed.s). NOVA Science Publishers, New York. Pp 183-210

Leer

Effects of a microencapsulated feed additive on growth performance and sanitary status of broiler chickens.

(2015) 11emes Journées de la Recherche Avicole et Palmipèdes à Foie Gras. Tours, 25th-26th March.

Leer

Role of Benzoic, Lactic and Sorbic Acid in In Vitro Swine Cecal Fermentation

Veterinary Research Communications, 31(Suppl.1) (2007) 401-404

Leer

Free versus microencapsulated organic acids in medicated or not medicated diet for piglets.

(2006) Proceeding from the 10th International Symposium on Digestive Physiology in Pigs; p. 29. Vejle, Denmark, 25-27 May

Leer

Citric acid and thymol influence gastrointestinal microflora in pigs at weaning.

(2007) Proceeding of ADSA-ASAS Joint Annual Meeting, July, 8-21, San Antonio, TX.

Leer

Effects of a microencapsulated blend of organic acids and natural identical flavors supplement to weaned pig diet.

(2008) Proceeding of ADSA-ASAS Joint Annual Meeting. July, 7-11, Indianapolis, IN.

Leer

Feeding a microencapsualted blend of organic acids and natural identical compounds to weaning pigs improved growth performance and intestinal balance.

(2009) XI Interantional Symposium of Digestive Physiology of Pigs. 20th-22nd May, Montbrió del Camp, Costa Daurada, Spain.

Leer

Organic Acids and Their Role in Reduce Foodborne Pathogens in Food Animals

In: On-Farm Strategies to Control Foodborne Pathogens. Callaway, T. R., and T. S. Edrington (Ed.s). NOVA Science Publishers, New York. Pp 183-210

Leer

Microencapsulated feed additives to reduce Salmonella shedding

(2011) Proceeding of ADSA-CSAS-ASAS Joint Annual Meeting. July, 10-14, New Orleans, LO.

Leer

Dietary inclusion of a microencapsulated blend of organic acids and pure botanicals impacts intestinal health in weaned pigs

(2012) XII Interantional Symposium of Digestive Physiology of Pigs. May 29th-June 1st, Keystone, CO, USA.

Leer

Microencapsulated zinc oxide on piglets growth performance and intestinal architecture

(2013) Proceedings of ADSA-ASAS Joint Annual Meeting. July,8-12, Indianapolis, IN. J. Anim. Sci. Vol. 91, E-Suppl. 2/J. Dairy Sci. Vol. 96, E-Suppl. 1

Leer

Dietary inclusion of low doses of microencapsulated zinc oxide affects inflammatory cytokine and tight junction protein expression in the ileum of piglets.

(2013) Proceedings of ADSA-ASAS Joint Annual Meeting. July,8-12, Indianapolis, IN. J. Anim. Sci. Vol. 91, E-Suppl. 2/J. Dairy Sci. Vol. 96, E-Suppl. 1

Leer