Presseraum

  • Effects of supplementing rumen protected methionine on performance of primiparous dairy cows during Presynch-Ovsynch protocol

    Abedal-Majed et al. (2023). Anim Sci J. 94, e13835.
  • Thymol as an Adjuvant to Restore Antibiotic Efficacy and Reduce Antimicrobial Resistance and Virulence Gene Expression in Enterotoxigenic Escherichia coli Strains

    Bonetti et al. (2022). Antibiotics, 11, 1073-1090
  • Rumen-protected methionine: a boost for primiparous dairy cows performance

    Flisi (2022). MilkPoint
  • Dual Antimicrobial Effect of Medium-Chain Fatty Acids against an Italian Multidrug Resistant Brachyspira hyodysenteriae Strain

    Giovagnoni et al. (2022). Microorganisms, 10, 301-311
  • A blend of microencapsulated organic acids and botanicals reduces necrotic enteritis via specific signaling pathways in broilers

    Swaggerty et al. (2022). Poult. Sci., 101, 101753-101762
  • Effects of two rumen-protected choline sources during transition period on Holstein dairy cows performance

    Sainz de la Maza-Escolà et al. (2022). J. Dairy Sci., 105, 355
  • Effects of ambient heat exposure and dietary organic acids and pure botanicals on gut permeability and milk production

    Fontoura & Mc Fadden (2022). 84th Cornell Nutrition Conference 2022, 75-76
  • A mixture of organic acids and thymol protects primary chicken intestinal epithelial cells from Clostridium perfringens infection in vitro

    Ghiselli et al. (2022). Poult. Sci., 101, 102101-102110
  • Effects of feeding 2 rumen-protected choline sources during the transition period on Holstein dairy cows performance and blood metabolites

    Paratte & Sainz de la Maza-Escolà (2022). MilkPoint
  • Heat stress develops with increased total-tract gut permeability, and dietary organic acid and pure botanical supplementation partly restores lactation performance in Holstein dairy cows

    Fontoura et al. (2022). J. Dairy Sci., 105, 7842-7860
  • Effect of supplemental rumen-protected methionine on reproduction and production of Awassi ewes

    Titi et al. (2022). It. J. Anim. Sci., 21, 624-633.
  • Assessing intestinal health. In vitro and ex vivo gut barrier models of farm animals: benefits and limitations

    Ghiselli et al. (2021). Front. Vet. Sci., 8, 723387
  • Cannabinoid and Cannabinoid-Related Receptors in the Myenteric Plexus of the Porcine Ileum

    Toschi et al. (2021). Animals, 11, 263-275
  • Antimicrobial power of organic acids and nature-identical compounds against two Vibrio spp.: an in vitro study

    Rossi et al. (2021). Microorganisms, 9, 966-980
  • Single components of botanicals and nature-identical compounds as a non-antibiotic strategy to ameliorate health status and improve performance in poultry and pigs

    Rossi et al., (2021). Nutr. Res. Rev., 33, 218-234