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    A microencapsulated blend of thymol and organic acids can control necrotic enteritis caused by Clostridium perfringens in broiler chickens

    Tugnoli et al. (2023). International Poultry Scientific Forum 2023
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  • Botanicals as a zinc oxide alternative to protect intestinal cells from an Escherichia coli F4 infection in vitro by modulation of enterocyte inflammatory response and bacterial virulence

    Bonetti et al. (2023). Front. Vet. Sci., 10, 1141561-1147574
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  • A microencapsulated thymol-based blend of botanicals can clear Salmonella Enteritidis in contrast to common in-feed antibiotics in broilers

    Giovagnoni et al. (2023). 23rd European Symposium on Poultry Nutrition (ESPN) 2023
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  • Effects of heat stress and dietary organic acids and botanicals on hepatic one-carbon metabolism

    Sainz de la Maza-Escolà et al. (2023). ADSA Annual meeting 2023
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  • Effects of heat stress and dietary organic acid and pure botanical on bovine hepatic transcriptome

    Sainz de la Maza-Escolà et al. (2023). ADSA Annual meeting 2023
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  • A microencapsulated blend of thymol and organic acids can support broilers during a necrotic enteritis challenge with Clostridium perfringens

    Tugnoli et al. (2023). 23rd European Symposium on Poultry Nutrition (ESPN) 2023
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  • Effects of supplementing rumen protected methionine on performance of primiparous dairy cows during Presynch-Ovsynch protocol

    Abedal-Majed et al. (2023). Anim Sci J. 94, e13835.
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  • Transcriptomic regulations of heat stress response in the liver of lactating dairy cows

    Li et al. (2023). BMC Genomics, 24, 410
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  • Impact of a Blend of Microencapsulated Organic Acids and Botanicals on the Microbiome of Commercial Broiler Breeders under Clinical Necrotic Enteritis

    Dittoe et al. (2023). Animals, 13, 1627
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  • Effects of Microencapsulated Blend of Organic Acids and Pure Botanicals on the Ruminal Microbiota in an In Vitro Dual-Flow Continuous Culture System

    Lobo et al. (2023). Fermentation, 9, 730-729.
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  • Establishment and characterization of an SV40 immortalized chicken intestinal epithelial cell line

    Ghiselli et al. (2023). Poult. Sci., 102, 102864
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  • In vitro evaluation of microencapsulated organic acids and pure botanicals as a supplement in lactating dairy cows diet on in vitro ruminal fermentation

    Lobo et al. (2023). Transl. Anim. Sci., 7, txad099
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  • Investigating the effects of essential oils and pure botanical compounds against Eimeria tenella in vitro

    Felici et al. (2023). Poult. Sci., 102, 102898
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  • Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid–Late Lactating Goats

    Giorgino et al. (2023). Animals, 13, 797-808
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  • A Comparison of the Immunometabolic Effect of Antibiotics and Plant Extracts in a Chicken Macrophage‐Like Cell Line during a Salmonella Enteritidis Challenge

    Giovagnoni et al. (2023). Antibiotics, 12, 357
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