Press Room

  • What about hepatic function?

    Fatty liver (hepatic steatosis) is the most frequent metabolic pathology for dairy cows and high producing sheep, goats, and buffalo. The incidence is higher for high genetic value animals, because of the high requirement of nutrients of the udder and the insulin resistance that most of them experience.
  • The potential offered to ruminants by clinical and functional nutrition

    The genetic selection of animals bred to produce meat or milk has profoundly changed their metabolism.